Preheat the oven to 350 degrees F. Grease two 9-inch by 5-inch loaf pans or three 8 1/2-inch by 4 1/2-inch loaf pans. Ingredients. SAVED. Pour batter into bread pans (makes 2 loaves), then sprinkle chocolate shards on top. —Lora Stanley, Bennington, Kansas. Whisk pumpkin puree, brown sugar, butter, buttermilk, eggs and vanilla in a large bowl. Cool completely. loaf pans. Step 4 Cool for 10 minutes before removing from pans to wire racks. Set … Light, fluffy and full of real pumpkin and chocolate chips! 1 cup packed brown sugar; 1 cup sugar; 2/3 cup butter, softened; 3 large eggs, room temperature; 2-1/3 cups all-purpose flour; 1-1/2 cups canned pumpkin In a medium bowl, beat the eggs, sugar, pumpkin and oil. If you are like me and love all things pumpkin and baking, then you are in for a huge treat with this pumpkin chocolate chip bread recipe. Line an 8“-x-4” loaf pan with parchment paper then grease with cooking spray. SAVE. Send Text Message. 11 of 18. Servings 24. It combines the flavor of chocolate and pumpkin … This recipe for pumpkin bread with chocolate chips mixes everything I love about autumn! It seems that when our family is housebound, we all develop an insatiable appetite, especially for sweets. Though Kevin didn’t enjoy the outdoor part of that snow day, he liked what came later: chocolate-chip pumpkin bread. First of all, it’s crucial that you use pure pumpkin puree for this moist pumpkin bread recipe, and NOT sweetened pumpkin pie filling. In a medium bowl, whisk the eggs, granulated sugar, and brown sugar … Pumpkin Chocolate Chip Bread My love of pumpkin runs deep. Bake pumpkin bread at 350°F for 65-75 minutes. Goes great with cream cheese, but is delicious on its own! Tap out any air bubbles and even out the batter in the pan. Bake for 60 to 70 minutes or until a toothpick inserted in center comes out clean. You could add some dried fruit or nuts here too, but my family won't eat it … Will definitely add this to my pumpkin bread collection!Volunteer Field Editor, A touch of cinnamon helps blend the flavors in this tender pumpkin chocolate chip bread. Pumpkin Chocolate Chip Bread. 2 loaves for you. This soft, tender pumpkin loaf is filled with warm spices and dotted with chocolate chips. View All. Cool for 10 minutes before removing from pans to wire racks. Preheat. Pour into prepared loaf pans. Cool for 10 minutes before removing from pans to wire racks. The packaging is very similar, so be sure to read the ingredients list to make sure you’re buying pure pumpkin. Start by whisking together flour, baking soda, salt, baking powder and pumpkin pie spice in a large bowl. Step 2 Combine 3 cups flour, pumpkin pie spice, baking soda and salt in large bowl. Stir into dry ingredients just until moistened; fold in chocolate chips. Stir into dry ingredients just until moistened; fold in chocolate chips. So many Pumpkin Chocolate Chip bread recipes out there but this one grabbed me due to the copious amount of chocolate chips on the picture and it delivered. Combine 3 cups flour, pumpkin pie spice, baking soda and salt in large bowl. Bake for 40 to 50 minutes or until knife inserted comes out clean. Pin. A simple and easy recipe … You’ll love this recipe because it makes 2 loaves. Bake at 350° for 60-70 minutes Preheat oven: To 350 degrees. It’s the best pumpkin bread we have ever had! Cool in the pan on a wire rack for 20 minutes. Breakfast Desserts Recipes. This time of year is all about pumpkin baking! And since the recipe makes two loaves, you can send one to a bake sale and keep one at home for your family to enjoy. Sort. Will definitely use this recipe again and again! Follow Picky Palate on Instagram for daily recipe … One loaf for you and one to give away, or better yet . Ingredients. Making homemade pumpkin bread is very easy. In a large bowl, combine sugar, pumpkin, oil, water, and eggs. How is it that pumpkin and chocolate taste so good together? This fall favorite has an incredible light, fluffy, and moist texture with the perfect amount of sweetness that will have you coming back for seconds. Add eggs, pumpkin and vanilla and mix to combine. PUMPKIN BREAD RECIPES. Alternately add flour mixture, then … Be sure to try my Pumpkin Chocolate Chip M&M Cookie Bars too! Pumpkin Chocolate Chip Bread. Pumpkin Chocolate Chip Bread is the best way to enjoy pumpkin! Combine flour, cinnamon, salt, and baking soda in a medium bowl, stirring well with a whisk. How to make Pumpkin Chocolate Chip Bread. Bake for 60 to 70 minutes or until a toothpick inserted in center comes out clean. I also thought using the Heath bar crumbles in place of the chocolate chips might also be tasty. Fill cans 1/2 to 3/4 … Tips for Making Pumpkin Chocolate Chip Bread. Bake 1 hour and 15 minutes for bundt cake, 40-45 minutes for loaves, and 20-25 minutes for muffins. Moisture was good. 7 Helpful Products for Your Kitchen - Limited Offers! Pumpkin Chocolate Chip Bread. Flavorful and moist – this pumpkin chocolate chip bread is the perfect fall treat. . Add pumpkin and bananas, mix well, approximately 1 to 2 minutes. Stir into dry ingredients just until moistened; fold in chocolate chips. Welcome Fall with a loaf of Chocolate Chip Pumpkin Bread fresh from the oven! The flavor was very lacking. Gradually add the pumpkin mixture into the dry mixture and gently combine with a rubber spatula. And made in one bowl! © 2020 Discovery or its subsidiaries and affiliates. The combination of pumpkin and chocolate work beautifully for a pumpkin season treat! Also not a fan of soaking recipes with oil. Preheat oven to 350°. I love a slice of this sweet bread right out the oven when it’s warm and the chocolate is melted. In large bowl, whisk together flour, baking powder, baking soda, pumpkin pie spice and salt. Dump in some chocolate chips. Pour into prepared loaf pans. Whisk together the flour, sugar, chocolate chips, cinnamon, baking soda, baking powder and salt in a large bowl. It’s that good. Preheat the oven to 350 degrees F. Line one 9-inch loaf pan with parchment paper. Bake for 60 to 70 minutes or until a toothpick inserted in center comes out clean. This pumpkin quick bread is also gluten-free, grain-free, and low and carbs making it keto-friendly. I really wish I went with my gut and added more spices before I put it in the oven. In a separate bowl mix together flour, baking powder, baking soda, salt, cinnamon, cloves, and nutmeg. In a second bowl, add your pumpkin puree, eggs, and oil and whisk well to combine. Instructions. Stir in chocolate chips. Combine sugar, pumpkin, eggs, oil and juice in large mixer bowl; beat until just blended. Pumpkin Bread without a Bread Machine. So good with a cup of coffee and perfect for Fall! Libby's. Stir into dry ingredients just until moistened; fold in chocolate chips. Combine wet ingredients: In a separate bowl, whisk together the egg, oil, pumpkin, both sugars and greek yogurt until combined. Make the batter: In a separate medium-sized mixing bowl, whisk together the pumpkin, sugar, eggs, … Pumpkin Chocolate Chip Bread is the perfect fall recipe. Preheat oven to 350°. Blend in flour, cinnamon, nutmeg, baking soda, and salt. Keyword pumpkin bread, pumpkin chocolate chip bread. Facebook Tweet Email. September 16, 2020 at 9:23 am. Ingredients. I love nuts so I added some toasted walnuts (3/4 cup chopped) and a 1/4 tsp of pumpkin pie spice. Ingredients Directions. Toss morsels with remaining 1 tablespoon flour, then fold morsels in to batter. Corn Muffins + Pumpkin. Jamaican Chocolate Cookies with Caramel Creme, 60 Muffin Recipes You’ll Want to Make Again and Again, Do Not Sell My Personal Information – CA Residents. Bake for 60 to 70 minutes or until a toothpick inserted in center comes out clean. The combination of moist pumpkin spice bread and chocolate chips is fantastic. Thanks for sharing. I used dark chocolate chips. Bake for 40 to 50 minutes or until knife inserted comes out clean. It’s delicious and easy to make. The chocolate chips were a nice twist on the traditional pumpkin bread. This Chocolate Chip Pumpkin Bread is so delicious, moist, and easy to throw together! Add pumpkin mixture to flour mixture; stir just until moistened. In a bowl, cream sugars, butter and eggs. Chocolate chips add but don't give it enough flavor or cover up how bland this recipe is. This recipe calls for pumpkin pie spice, which is a mixture of ground cinnamon, ginger, allspice, nutmeg and cloves. 80 minutes. This easy pumpkin chocolate chip bread recipe is sure to become a new family favorite. A 1/2 a cup of mini chocolate chips turns this scrumptious pumpkin bread into even more of a treat. Remove the bread from the pan, remove the parchment and slice. In a medium bowl, beat the eggs, sugar, pumpkin and oil. It’s great for gift giving to neighbors and friends too. Meh. This copycat Starbucks bread recipe is filled with real pumpkin, autumn spices and a sprinkle of chocolate chips and pecans for a sweet finish. Pumpkin Chocolate Chip Bread Recipe: Add some flour, pumpkin pie spice, baking soda, baking powder, and salt to a mixing bowl and whisk together. Chocolate Chip Pumpkin Cake Bread Recipe. Whisk together. This fall has been even more fun for our family. Total Time 1 hour. Line an 8“-x-4” loaf pan with parchment paper then grease with cooking spray. Plenty of bittersweet chocolate chips and pumpkin pie spices make this pumpkin bread recipe extra special. Stir into dry ingredients just until moistened; fold in chocolate chips. Flavor has so much potential. Preheat the oven to 350 degrees F. Line one 9-inch loaf pan with parchment paper. Combine dry ingredients: In a large bowl mix together the flour, baking soda, salt, cinnamon, nutmeg and allspice. Pumpkin Chocolate Chip Bread Be sure to try my Pumpkin Chocolate Chip M&M Cookie Bars too! No mixer required! This copycat Starbucks bread recipe is filled with real pumpkin, autumn spices and a sprinkle of chocolate chips and pecans for a sweet finish. In a large bowl, whisk together flour, cinnamon, … Sign up for the Recipe of the Day Newsletter Privacy Policy, Butterscotch Pudding with Pumpkin Whipped Cream and Chocolate Toffee Chips, Oatmeal Peanut Butter Chocolate Chunk Cookies, Confetti Ice Cream Sundae Cupcakes Recipe. Pour into prepared loaf pans. 10 of 18. Whisk together the flour, sugar, chocolate chips, cinnamon, baking soda, baking powder and salt in a large bowl. Beat the eggs, sugar, pumpkin, oil … Pour the batter into the prepared pan. Haley says. This recipe definitely rivals the bakery down the street that makes their own pumpkin chocolate chip bread and it's much cheaper!! Add remaining ingredients, except chocolate chips,mix until just moistened, approximately 1 minute. Stir in chocolate chips. Ingredients. Course bread. Add remaining ingredients, except chocolate chips,mix until just moistened, approximately 1 minute. Whisk Dry Ingredients: In a large bowl, whisk together the flour, baking powder, baking soda, salt and pumpkin spice. Fridge Menu/Dinner Planner (Dry-Erase Whiteboard) A complete set of 10″ x 16″ magnetic dry-erase menu/dinner planner for your refrigerator, one smaller whiteboard for grocery … Thanks! Both my husband and I really liked it so I got the recipe and made it myself. View Recipes: Chocolate Chip Pumpkin Bread Enjoy this sweet and spicy chocolate chip pumpkin bread for breakfast or as a tasty mid-afternoon treat. loaf pans. Recipes . In a large bowl, whisk together flour, salt, baking powder, baking soda and pumpkin pie spice. Made the recipe exactly as written. More. 3 cups all purpose flour; 1 tsp salt; 1 tsp baking powder; 1 tsp baking soda; 4 … In the bowl of a stand mixer fitted with the paddle attachment or in a large bowl with an electric mixer, combine pumpkin… Bake for 60 to 70 minutes or until a toothpick inserted in center comes out clean. Calories 217 kcal. In a large bowl, mix flours, sugar, baking soda, … It's the perfect breakfast or snack! I would maybe try to use applesauce next time to see how it works out. How to Make Pumpkin Chocolate Chip Bread. Pour into prepared loaf pans. . In a medium bowl, beat the eggs, sugar, pumpkin and oil. This recipe for keto pumpkin chocolate chip bread uses a combination of almond flour and golden flax meal for a moist, sugar-free, grain-free, gluten-free option that tastes like the real thing. Fold the dry ingredients into the pumpkin mixture. Add flour, pumpkin, water, baking soda, cinnamon, salt and cloves. Ive made it as bread (phenomenal), just thinking I want to make as … Print . How to make Chocolate Chip Pumpkin Bread. Cool five minutes and remove from pans. Make it for the holidays and whenever you want a nice pumpkin dessert. Step 1: Heat oven to 350 degrees. Filter. In another bowl, beat the eggs, sugar, pumpkin and oil. Chocolate Chip Pumpkin Bread is made by hand in a single mixing bowl! Our pumpkin cookie recipes showcase the versatility of pumpkin as the star or paired with flavors such as chocolate, ... Pumpkin Bread Recipes. Ingredients. This bread was given to us by our neighbor for Christmas. Bake in the preheated oven until a toothpick inserted in the center of the loaf comes out clean, 1 hour. Preheat oven to 350° F. Grease and flour two 9 x 5-inch loaf pans. If you wanted, you can make this in the oven without a bread machine, either as pumpkin muffins or as bread–or even 2 loaves if you double the recipe. Whisk the flour, cinnamon, salt and baking soda in a large bowl. Appetizer (12) Breakfast (37) ... Chocolate Chip Pumpkin Bread. In small bowl, blend eggs, then add pumpkin and butter. Our keto pumpkin chocolate chip bread is moist, loaded with pumpkin flavor and studded with sugar-free chocolate chips for one seasonal treat.. The best pumpkin chocolate chip bread recipe is packed with spices, fresh ginger and canned pumpkin for delicious fall flavor. Welcome Fall with a loaf of Chocolate Chip Pumpkin Bread fresh from the oven! Grease and flour two 8.5 x 4 x 2.5 inch loaf pans. This is the best recipe you will ever need. Beat until smooth. Preheat oven: To 350 degrees. All rights reserved. Don't make this and give it to your friends unless they appreciate bland food. FOLLOW ME ON: FACEBOOK | PINTEREST | INSTAGRAM | TWITTER. You can purchase it in the spice aisle of the grocery store or make your own pumpkin pie spice. Transfer melted butter to large bowl and whisk in pumpkin and … My pumpkin chocolate chip bread is perfect for having around the house for snacking. Whether you were using this chocolate chip bread for a special breakfast treat or as a dessert, you will love this recipe. I will definitely be making this again! The best thing was all the chocolate chips on top of the bread. Subbed applesauce for some of the oil and replaced half the chocolate chips with butterscotch chips and the loaves did not last 24 hours cuz the fam at every last crumb and begged to know what was in the recipe! It’s chocolatey, it’s pumpkiny, and it’s super delicious! But this moist bread requires just 15 minutes of active prep time, so it doesn't have to be just a special-occasion treat. Whip up a batch in under 15 minutes, and your kitchen will fill with the aroma of fall as it bakes. Cool for 10 minutes before removing from pans to wire racks. Preheat oven to 350°F. It would a great recipe with more flavor added should have read the reviews first, thanks all for your comments. Spoon batter into prepared loaf pans. Didn’t need it but One of the reviews suggested it needed more spice. Stir into dry ingredients just until moistened; fold in chocolate chips. Prep Time 10 minutes. How to make Chocolate Chip Pumpkin Bread. Our pumpkin cookie recipes showcase the versatility of pumpkin as the star or paired with flavors such as chocolate, cranberries, apples, and more! Stir into dry ingredients just until moistened; fold in chocolate chips. Instructions. First, preheat the oven and coat 2 loaf pans lightly with cooking spray. This Best Ever Chocolate Chip Pumpkin Bread is the perfect sweet snack for fall! Cool for 10 minutes before removing from pans to wire racks. For fall we all develop an insatiable appetite, especially for sweets have had. 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