A winner! I realize that sheet cakes are supposed to be thin, but I prefer a thicker cake. It's a quick and easy recipe. You can use nondairy or lower fat milks in a pinch, but the cake… Pour over warm cake. Servings Per Recipe: * Percent Daily Values are based on a 2,000 calorie diet. Pear Sour Cream Sheet Cake recipe by Jessie Sheehan | The Feedfeed This Pear Sour Cream Sheet Cake recipe is featured in the Cakes feed along with many more. For those who had trouble with it beng too mushy, low fat sour cream may have been the culprit. Regular cake is usually made in a 9×13 baking dish or, for a double layer cake… I cut it into small squares for bake sales and church teas. I usually make it for large groups. Sour cream also adds richness that makes the cake super moist, and tender.. creaming the butter and sugar Layered Chocolate Marshmallow Peanut Butter Brownies, Do Not Sell My Personal Information – CA Residents. Mix until smooth and set aside. By continuing to use this website, you consent to the use of cookies in accordance with our Privacy Policy, © Daisy Brand LLC. Spread the whipped topping and sour cream mixture over top and on sides of coconut cake. Pour the batter into a greased and floured 13x9 inch pan. Bake in preheated 350 degree oven for 35 to 40 minutes … Use this cake recipe as a birthday sheet cake or for anytime you crave a simple classic dessert. Set aside to cool slightly. Taste of Home is America's #1 cooking magazine. Pour into a greased 15x10x1-in. Boil for 1 minute stirring … Now make up the glaze and drizzle over the cake. … Melt the … We use cookies to offer you a better site experience, analyze traffic, and serve targeted advertisements. Instructions are easy to follow, tastes great. In a saucepan, combine butter, water and chocolate, bring to boil; mix well. Grease a 10×15 inch (4-4.5 quart) glass baking dish with non-stick cooking spray. Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out clean. I also prefer nuts in the frosting so added 1 cup of chopped pecans to the frosting and enjoyed the frosting very much that way. My grandma used to make this cake, your grandma probably made this cake… Bake the cake at 350 F for about 20 minutes, or until a toothpick inserted in the center comes out clean. Top the cake with whipped vanilla buttercream, a frosting made from butter, confectioners’ sugar, and heavy cream … This is a delicious cake. So easy to make and everyone always loves it. You can use a boxed cake mix, or make your layers from scratch like we did. Stir in the sour cream until smooth. This cake is chocolatey, moist, and dangerously delicious! Set aside. Add chopped nuts, if desired. Plain yogurt works as a substitute if needed. Whisk in confectioners' sugar and vanilla until smooth. This is our go to Texas Sheet Cake recipe. Combine the flour, sugar, baking soda and salt; add to cocoa mixture. 1 1/2 cups white granulated sugar. They are both good! In a large mixing bowl, cream the butter and brown sugar together … Icing: Combine the milk, 1/4 cup cocoa and 1 stick of butter in a saucepan. | Privacy Policy & Legal | Sitemap. Easy Sour Cream Cake with Creamy Chocolate Frosting is my family’s favorite dessert recipe. Scoops of vanilla ice cream or dollops of softly whipped cream make for lovely accompaniments. Mix well and pour over the hot cake. Remove from the heat. To make cake, combine flour, soda, sour cream, salt, sugar and eggs in large bowl. I made that mistake with a different recipe and the middle of the cake never got dne. I often make the white Texas sheet cake along side of this. Remove from heat and stir in remaining ingredients. Pour the chocolate cake … 1/2 cup sour cream Combine the flour, sugar, baking soda and salt. Yes, yes, this cake starts with a short cut. Absolutely delicious cake ! Bake in the preheated oven for 20 to 22 minutes, or until cake is golden brown and tests done. Yogurt: Make this cake extra moist and tangy with 1/2 cup greek yogurt, buttermilk, or sour cream … Add the slightly cooled chocolate mixture and stir well. In a large saucepan, bring the butter, water and cocoa to a boil. Spray a 9 x 13 baking pan with cooking spray. Pour batter into greased 17" x 11 1/4" x 1" jelly roll pan. Sheet cake is made in a sheet cake pan which is a shallow, large pan. Per suggestions, I substituted 1 cup espresso for tge water and was happy how the cake turned out. It is so easy to throw together and it never disappoints!! The Texas sheet cake is so moist and the icing so sweet that everyone who samples it wants a copy of the recipe. Turn mixer to low and add in flour until well mixed. Left the icing recipe alone and found it to be fudgy and delicious. Citrus: Easily make this a Key Lime Sheet Cake or an Orange Sheet Cake by substituting key limes or oranges for the lemons. Bring to a boil. Your daily values may be … Cakes made with sour cream have wonderful moisture and flavour. Will make again. Such a quick, easy cake to make. Ingredients: 1 cup butter, room temperature 1 1/2 cups granulated sugar 2 eggs 2 teaspoons vanilla 1 cup sour cream 1/2 teaspoon kosher salt 1 teaspoon baking powder 1 2/3 cups flour 1 1/2 cups blueberries (fresh or frozen and thawed) Icing 2 tablespoons butter, melted 1 1/2 cups powdered sugar 1/2 teaspoon vanilla 1–2 tablespoons milk Instructions Preheat oven to 350°F. Pour the cocoa powder mixture into the flour mixture, and stir until combined. Icing: Combine the milk, 1/4 cup cocoa and 1 stick of butter in a saucepan. 2 sticks butter or 1 cup. I used a cake mix here…sue me. … It may take 5 days to make this cake, but it will be worth it once you take that first bite. Five minutes before removing the cake from the oven, prepare the icing. Very delicious, moist cake! Mix together all ingredients except coconut with mixer. You could also do a Lemon-Lime Sheet Cake by adding the juice and zest of one regular lime. Follow our easy, step-by-step, photo illustrated instructions for making this Sour Cream Coconut cake. Sour Cream Coconut Cake. https://www.southernliving.com/desserts/cakes/9x13-cake-recipes Make it the day before you need it, to taste even better!! Ingredients for White Texas Sheet Cake. In a small saucepan, melt butter; add milk and cocoa. Add egg, sour cream, and vanilla and mix on medium until light and smooth. This vanilla sheet cake recipe uses the reverse creaming method, an easy technique that promises a uniquely soft and springy crumb with the most delicious buttery vanilla flavor. Add the sugar, flour, salt, eggs, soda, sour cream, and 1 teaspoon of vanilla; mix well. We thought this was a good cake. I subbed strong coffee for the water, and made it in a 9x13 for a thicker cake. The cake and frosting are very tasty. 2 cups all-purpose flour. baking pan. Boil for 1 minute stirring constantly. The primary difference between sheet cake and regular cake is the size of the cake pan. Boil for 3 minutes, stirring constantly. This chocolaty delight was one of my favorites growing up. Great classic recipe. The acid in the sour cream produces a very fine crumb because it tenderises the gluten in the flour. Cool … Fold in coconut with spoon. Sour Cream: Sour cream promises a tender cake crumb. Add in flour and baking powder, as you mix it pour in the milk, lemon juice, melted butter, oil, sour … Combine the reserved 1 cup sour cream mixture with the 1 1/2 cups whipped topping; blend until smooth. Add cocoa powder, baking soda and salt and mix until smooth. 1 teaspoon baking powder. Thanks for the recipe!! Cake: Combine the water, 2 sticks of butter, and 1/2 cup cocoa in saucepan. 1 cup water. Bake at 350 degrees for 30 minutes. —Susan Ormond, Jamestown, North Carolina, Texas Sheet Cake Recipe photo by Taste of Home. Cool completely on a wire rack. 1/2 teaspoon salt. Whole Milk: Liquid is key in most cakes because it thins out the batter. All rights reserved. Spread over warm … https://www.food.com/recipe/moms-sour-cream-chocolate-sheet-cake-245930 Melt everything together while gently whisking until the cocoa powder is dissolved and the butter is … Cream Soda Confetti Sheet Cake with Strawberry-Sour Cream Buttercream Recipe. 1/4 teaspoon baking soda. Stir in the sour cream, 1 teaspoon vanilla, eggs, and dash of salt. This cake is moist and chocolaty good! Remove from the heat. Preheat oven to 350 degrees Fahrenheit. I decided to try this recipe because I didn't have any eggs in the house. If you like the regular Texas Sheet Cake, this one is a white version. Job done! This is our all-time favourite cake recipe - it is often requested for birthdays and family dinners. Printable recipe included. Whisk until completely cool. Moist, rich, fudgy... We usually bake it in a 9x13 for a thicker cake and icing. Add the powdered sugar and 1/2 teaspoon vanilla. Pour the batter into a 15-by-10-by-1-inch jelly roll pan or sheet cake pan. Beat in the sour cream and eggs. Add in the eggs, sour cream, and vanilla extract and stir it all together till just combined. Spread the remaining sour cream mixture between the two cake layers. Keep the coconut cake in an airtight container and store it in the refrigerator. You can’t beat a slice of this cake with vanilla ice cream! sour cream. In a separate bowl, mix the granulated sugar, baking soda, and flour. Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out clean Blend until smooth like we did recipe as a birthday sheet cake or for anytime you crave a simple dessert! 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